Ingredients
Ingredient Statement
Water, Soybeans, Wheat, Salt, Vinegar, Acetic Acid, Sugar, Monosodium Glutamate, Hot Peppers, Garlic, Onion, Caramel Color, Black Pepper, Thyme, Citric Acid
12-bottle case-pack media
Legend Cookhouse case pack
$70.00
Order by the case for menu prep, takeout programs, and recurring volume. Need tax-exempt purchasing, reseller documentation, or account support? Use the Tax-Exempt / Reseller Inquiry form.
Foodservice fit
Use this sauce for shrimp, wings, bowls, glazes, marinades, and back-of-house finishing. Review the flavor profile, ingredient list, and case quantity before ordering for your kitchen or resale program.
Flavor notes
Legend Cookhouse Pepper Shrimp Sauce is a bold, pepper-forward foodservice sauce built for seafood menus, pepper shrimp bowls, stew fish, grilled shrimp, meat, chicken, catering trays, and busy commercial kitchens.
This 12-bottle B2B case pack gives restaurants, caterers, food trucks, seafood bars, and fast-casual operators a consistent sauce option for high-volume prep and menu expansion.
Ingredients: Ketchup (Tomato Concentrate, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Onion Powder, Garlic Powder, Natural Flavors), Monosodium Glutamate, Basil, Habanero Peppers, Soy Sauce (Water, Wheat, Soybeans, Salt), Sodium Benzoate, Less Than 1/10 of 1% as a Preservative, Oyster Sauce (Water, Sugar, Salt, Modified Corn Starch, Oyster Extractives (Oyster, Water, Salt), Extract of Mushroom, Xanthan Gum, Sulfur Dioxide), Tapioca Starch, Spices.
Product information
Verified product data for buyers reviewing prep, resale, receiving, and foodservice use.
Ingredients
Water, Soybeans, Wheat, Salt, Vinegar, Acetic Acid, Sugar, Monosodium Glutamate, Hot Peppers, Garlic, Onion, Caramel Color, Black Pepper, Thyme, Citric Acid
Contains
Contains: Soy, Wheat, Shellfish
Nutrition
Nutrition facts require label confirmation before publishing. Review the physical product label for the most current ingredient, allergen, nutrition, storage, and handling information before resale or foodservice use.
Storage
Keep refrigerated after opening
Review the physical product label for the most current ingredient, allergen, nutrition, storage, and handling information before resale or foodservice use.
Specs
Menu Applications