Ingredients
Ingredient Statement
Vinegar (Acetic Acid, Water), Peppers, Carrots, Cucumbers, Water, Salt
12-bottle case-pack media
Legend Cookhouse case pack
$70.00
Order by the case for menu prep, takeout programs, and recurring volume. Need tax-exempt purchasing, reseller documentation, or account support? Use the Tax-Exempt / Reseller Inquiry form.
Foodservice fit
Use this sauce where peppery Caribbean heat belongs as a table sauce, dipping sauce, bowl finisher, grilled-protein finish, or resale shelf item. Review the flavor profile, ingredient list, and case quantity before ordering for your kitchen or resale program.
Flavor notes
brings bold Caribbean-style heat, tang, and savory pepper flavor to restaurants, caterers, food trucks, delis, cafes, and specialty food retailers.
This 12-bottle foodservice case is built for operators who need a versatile hot pepper sauce that works across the menu. Use it as a tabletop condiment, finishing sauce, marinade booster, dip base, prep ingredient, or back-of-house flavor builder.
Made with vinegar, carrots, cucumber, habanero peppers, sugar, salt, and basil, this sauce delivers more than just heat. It brings body, brightness, and a pepper-forward bite that fits wings, fried chicken, burgers, tacos, rice bowls, seafood, sandwiches, and takeout orders.
Vinegar, carrots, cucumber, habanero peppers, sugar, salt, and basil.
Pack size: Case includes 12 bottles. Each bottle is 8 fl oz.
Always review the current product label for ingredient, nutrition, storage, and allergen information before purchase or service.
Product information
Verified product data for buyers reviewing prep, resale, receiving, and foodservice use.
Ingredients
Vinegar (Acetic Acid, Water), Peppers, Carrots, Cucumbers, Water, Salt
Contains
Review the physical product label for current allergen and contains information before resale or foodservice use.
Nutrition
Nutrition facts require label confirmation before publishing. Review the physical product label for the most current ingredient, allergen, nutrition, storage, and handling information before resale or foodservice use.
Storage
Keep refrigerated after opening
Review the physical product label for the most current ingredient, allergen, nutrition, storage, and handling information before resale or foodservice use.
Specs
Menu Applications